Fruit and Cheese Station
Domestic and Imported Cheeses, Grapes, Strawberries, and Crackers
Salami, Capicola, Grilled Sausages, House Marinated Olives
Tuscan Spinach and Artichoke Dip, Toasted Parmesan Croutons
Sun-Dried Tomato and Pesto Layered Cheese Terrine

Fusion
Cajun Marinated “Dirty” Shrimp and Andouille Skewers, Remoulade Sauce
Spice Rubbed Chicken, Black Bean, and Cheese Quesadillas, Cilantro Sour Cream
Buffalo Chicken Sticks, House Made Bleu Cheese Dipping Sauce

Mac and Cheese Bar
Southern Style Mac and Cheese
Assorted Toppings (crispy bacon, diced ham, and salsa)

“Tara”
BBQ Meatballs with Sweet and Sour Asian BBQ Sauce, Fresh Scallion
Roux’s Stuffed Mushrooms with Sautéed Spinach, Risotto, Italian Sausage, and Parmesan
Pan Seared Carolina Crab Cakes with Herb Tartar Sauce

Slider Bar
Mini Pulled Pork Sliders, Sweet Pickles, Southern Comfort BBQ Sauce
Mini Italian Sliders with Italian Ham, Salami, Capicola, Pepperoni, and Provolone

Price is 34.00 per guest, plus tax. Price includes gratuity and culinary staff.
20% deposit to hold date. Balance due at time of reception.
Rental, if any, is extra. Price based on 100 people