Starters
Mexico City Cheese, Chorizo, and Bean Dip
House-Made Salsa
House-Fried Corn Tortilla Chips
Buffet Dinner
Spice Seared Chicken Fajita’s with Peppers and Onions
(Roasted Tomato Salsa, Flour Tortillas, Shredded Cheese, Guacamole and Sour Cream)
Spice Seared Ground Beef with Diced Sweet Onions and Peppers
Ranch Style Pinto Beans with Jalapeno Jack Cheese and Fresh Scallion
Spanish Rice with Seared Chorizo Sausage
Grilled Seasonal Vegetables with Fire Roasted Peppers
Jalapeno Corn Muffins with Green Chiles
Key Lime Pie, Raspberry Sauce, Whipped Cream
Tea and Water
Price is 38.00 per guest, plus tax. Price includes gratuity and culinary staff.
20% deposit to hold date. Balance due at time of function.
Rental, if any, is extra.
Price Based on 100 people
Roux’s Gourmet
