Buffet Dinner
Mixed Greens Salad with Heirloom Tomatoes, Shaved Carrots,
Sliced Mushrooms, Cucumbers, and Roux’s House-Made Creamy Vidalia Onion Dressing
Parmesan Crusted Grilled Chicken Breast, Sun-Dried Tomato and Pesto Butter Sauce
Honey-BBQ Glazed BBQ Pork Loin Chop
Southern Style Mac and Cheese with Aged Cheddar
Oven Roasted Yukon Gold Potatoes with Fresh Rosemary and Garlic
Pesto Seared Green Beans
Freshly Baked Dinner Rolls, Butter

Coffee and Dessert Bar
Freshly Brewed Buona Caffe Coffee
Double Chocolate Mousse Cake, Caramel Sauce, Whipped Cream
New York Style Cheesecake, Raspberry Sauce, Whipped Cream

Sweet and Unsweetened Tea, Water

Price is 35.00 per guest, plus tax (8%). Price includes gratuity and culinary staff.
20% deposit to hold date. Balance due at time of function.
Additional rental, if needed, is extra.
Price based on 100 people.